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Thoodi Chicken Fry – New Spicy Recipe Thoothukudi style
I had a thought of making a new dish for Sunday lunch. When I think about it, I got this recipe on my mind (my own recipe). Then I was thinking how will it come out that’s where my mind shout out loud...
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How to make Chaala Meen Avial, Sardines in coconut gravy, kavala aviyal,...
Sardine is the most consumed fish in southern part of India. Its unique flavor gives an exclusive taste to the dish. Sardine is one of our favorite fish and my husband loves it whenever I make sardine...
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